Easy Beans: Fast and Delicious Bean, Pea, and Lentil Recipes, Second Edition | 
 enlarge | Author: Trisha Ross
Publisher: Big Bean Publishing
Category: Book
List Price: $12.95
Buy New: $10.36
You Save: $2.59 (20%)
New (4) Used (4) from $9.95
Rating:  14 reviews
Sales Rank: 24135
Media: Paperback
Edition: 2
Pages: 148
Number Of Items: 1
Shipping Weight (lbs): 0.5
Dimensions (in): 8.8 x 6 x 0.4
ISBN: 0969816235
Dewey Decimal Number: 641
UPC: 628470162358
EAN: 9780969816232
ASIN: 0969816235
Publication Date: March 5, 2008
Availability: Usually ships in 24 hours
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| Editorial Reviews:
Product Description
The new edition of this favorite bean cookbook, Easy Beans, has been fully updated and revised. There are 20 new recipes and nutritional analysis for all of the over 100 fast, healthy and tasty bean, pea and lentil recipes. As North Americans continue to eat healthier by cutting fat, not flavor, there is an increasing emphasis on legumes as an essential part of today's healthy diet. In addition these recipes are easy on the budget. With this edition of Easy Beans, author Trish Ross has made bean cookery a tasty and healthy choice for today's busy cooks.
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| Customer Reviews: Read 9 more reviews...
 tastes good June 7, 2008
Jessica A. Plaunt (Madison WI)
0 out of 1 found this review helpful
Have tried a few recipes so far and they are nice. Only complaint is that "serves 4" really could be "serves 8", and some of the recipes would really only make enough food for two people to have dinner. Just pay attention to how much it calls for and then multiply or divide according to how much food you actually want to eat.
Great Bean Recipes May 26, 2008
Gracejoy (New York, NY United States)
3 out of 3 found this review helpful
A simple little book, no frills or pictures, but surprisingly useful. Divided into four main categories--soups, salads, entrees, and sides--each recipe features beans, peas, and/or lentils. Many of the recipes are vegetarian/vegan, as well as some good recipes incorporating meat. The recipes aren't fancy or gourmet, but they're easy to prepare, healthy, and above all, quite tasty. If the book had pictures and a few exciting/unusual recipes for balance, I would give it five stars. Recommended for:
--beginning cooks
--busy/time-pressed cooks
--anyone wanting or needing to incorporate more legumes into their diet
Easy Beans April 5, 2008
Pamela Thunder (Tx USA)
2 out of 2 found this review helpful
The recipes are very easy but I think maybe to simplistic. If you are not into cooking or not a good cook this is the book for you.
 Must love chili powder & green bell peppers February 27, 2008
CB (San Jose CA)
10 out of 11 found this review helpful
If you like chili powder & green bell peppers you will like the main courses in this book. If you do not, I would find another cookbook.
Easy Beans: fast and delicious bean, pea and lentil recipes February 18, 2008
scav
1 out of 2 found this review helpful
There was a variety of recipes and the ones I have made so far have been very good!
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